Publications

(2022). Visual formats in risk preference elicitation: What catches the eye?. (in progress).

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(2022). Incentives and payment mechanisms in preference elicitation. (data collection in progress).

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(2022). Disentangling the effect of cognitive load in preference elicitation. (data collection in progress).

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(2022). Game form recognition in preference elicitation, cognitive abilities, and cognitive load. Journal of Economic Behavior & Organization.

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(2021). Bribing to Queue-Jump: An experiment on cultural differences in bribing attitudes among Greeks and Germans. (MPRA Paper No 102775).

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(2021). The health-taste trade-off in consumer decision making for functional snacks: An experimental approach. British Food Journal.

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(2021). On the stability of risk and time preferences amid the COVID-19 pandemic. Experimental Economics.

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(2021). Intertemporal stability of survey-based measures of risk and time preferences over a three-year course. Journal of Economics & Management Strategy.

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(2020). Economic rationality under cognitive load. The Economic Journal.

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(2020). Cognitive ability and bidding behavior in second price auctions: An experimental study. American Journal of Agricultural Economics.

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(2019). How to run an experimental auction: A review of recent advances. European Review of Agricultural Economics.

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(2018). Loss Aversion, Expectations and Anchoring in the BDM Mechanism. (MPRA paper No 85635).

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(2018). Does the supplemental nutrition assistance program really increase obesity? The importance of accounting for misclassification errors. Journal of Applied Statistics.

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(2017). The effect of olfactory sensory cues on willingness to pay and choice under risk. Journal of Behavioral and Experimental Economics.

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(2017). Randomization to treatment failure in experimental auctions: The value of data from training rounds. Journal of Behavioral and Experimental Economics.

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(2017). How much do consumers care about farm labour exploitation?. Agricultural Economics Review.

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(2017). Do Good Things Come in Small Packages? Bottle Size Effects on Willingness to Pay for Pomegranate Wine and Grape Wine. Journal of Wine Economics.

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(2017). Consumer preferences for fair labour certification. European Review of Agricultural Economics.

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(2016). What can multiple price lists really tell us about risk preferences?. Journal of Risk and Uncertainty.

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(2016). Elicitation formats and the WTA/WTP gap: A study of climate neutral foods. Food Policy.

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(2015). Should I double park or should I go? The effect of political ideology on collective action problems.

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(2015). The veil of experimental currency units in second price auctions. Journal of the Economic Science Association.

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(2015). Identifying Product Attributes and Consumer Attitudes that Impact Willingness to pay for a Nutraceutical-Rich Juice Product. Journal of Sensory Studies.

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(2015). Food environment and childhood obesity: The effect of dollar stores. Health economics review.

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(2015). Fat tax, subsidy or both? The role of information and children's pester power in food choice. Journal of Economic Behavior & Organization.

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(2015). Examining Projection Bias in Experimental Auctions: The Role of Hunger and Immediate Gratification. Agricultural and Food Economics.

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(2015). Do risk and time preferences have biological roots?. Southern Economic Journal.

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(2014). Decision-making in Home-grown Value Auctions under Induced Mood States. Studies in Microeconomics.

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(2014). A Laboratory experiment for the estimation of health risks: Policy recommendations. Water Resources Management Sustaining Socio-Economic Welfare.

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(2013). Time preferences and health behaviour: a review. Agricultural and Food Economics.

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(2013). The causes of childhood obesity: a survey. Journal of Economic Surveys.

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(2013). Preference reversals in Contingent and Inferred valuation methods. European Review of Agricultural Economics.

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(2013). Eliciting risk and time preferences under induced mood states. The Journal of Socio-Economics.

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(2012). When a risky prospect is valued more than its best possible outcome.. Judgment & Decision Making.

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(2012). Repeated rounds with price feedback in experimental auction valuation: An adversarial collaboration. American Journal of Agricultural Economics.

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(2012). Modeling quality demand with data from Household Budget Surveys: An application to meat and fish products in Greece. Economic Modelling.

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(2012). Food consumption patterns in Mediterranean adolescents: are there differences between overweight and normal-weight adolescents?. Journal of Nutrition Education and Behavior.

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(2012). Food away from home expenditures and obesity among older Europeans: are there gender differences?. Empirical Economics.

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(2012). Estimating risk attitudes in conventional and artefactual lab experiments: The importance of the underlying assumptions. Economics: The Open-Access, Open-Assessment E-Journal,.

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(2011). Interpreting interaction terms in linear and non-linear models: A cautionary tale. Munich Personal RePEc Archive Working Paper.

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(2011). The role of training in experimental auctions. American Journal of Agricultural Economics.

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(2011). Nutritional labeling.. The Oxford Handbook of the economics of food consumption and policy.

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(2011). Marginal changes in random parameters ordered response models with interaction terms. Econometric Reviews.

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(2011). Can religious priming induce truthful preference revelation?.

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(2011). A consistent econometric test for bid interdependence in repeated second-price auctions with posted prices. Atlantic Economic Journal.

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(2010). Season-related variation in dietary recalls used in a paediatric population. Journal of Human Nutrition and Dietetics.

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(2010). Do reference values matter? Some notes and extensions on “income and happiness across Europe”. Journal of Economic Psychology.

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(2009). Would consumers value food-away-from-home products with nutritional labels?. Agribusiness.

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(2009). On consumers' valuation of nutrition information. Bulletin of Economic Research.

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(2009). Nutritional Label Users’ Ability to Perform Nutrition Tasks as a Dietary Consumption Constraint. Research Topics in Agricultural and Applied Economics.

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(2009). Can nutritional label use influence body weight outcomes?. Kyklos.

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(2009). Can Mediterranean diet really influence obesity? Evidence from propensity score matching. The European Journal of Health Economics.

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(2008). What influences tastes? An analysis of the determinants of consumers' demand for tastes in food. Agricultural Economics Review.

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(2008). The role of reference prices in experimental auctions. Economics Letters.

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(2008). Household food consumption in Turkey: a comment. European Review of Agricultural Economics.

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(2008). A theoretical and empirical investigation of nutritional label use. The European Journal of Health Economics.

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(2008). A model of nutrition information search with an application to food labels. Food Economics-Acta Agriculturae Scandinavica, Section C.

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(2007). An assessment of product class involvement in food-purchasing behavior. European Journal of Marketing.

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(2006). Heteroskedasticity, the single crossing property and ordered response models. Economics Bulletin.

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(2006). Consumers' use of nutritional labels: a review of research studies and issues. Academy of Marketing Science Review.

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(2005). Who is Looking for Nutritional Food Labels?. Eurochoices.

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(2005). Nutrition knowledge and consumer use of nutritional food labels. European Review of Agricultural Economics.

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(2005). Food consumption issues in the 21st century. The food industry in Europe.

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(2003). Determinants of demand for food in Greece: A microeconometric approach. Global Business and Economics Review.

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(0001). A reconciliation of time preference elicitation methods. Munich Personal RePEc Archive Paper.

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